Chocolate Chocolate Chip Loaf Cake

Ingredients:

• 1 cup of AP flour

• 1/2 cup of cocoa powder

• 2 tsp of baking powder

• 1/4 tsp of kosher salt

• 1 tbsp of instant espresso powder

• 1 cup of white sugar

• 2 eggs

• 10 tbsp of butter (1 stick + 2 tbsp); melted and cooled down

• 1/2 cup of milk

• 2 tsp of vanilla extract

• 1/2 cup of boiling water

• 1 cup of mini chocolate chips

Preheat your oven to 350F and prepare a loaf pan with parchment paper.

In a large bowl, mix together the flour, cocoa powder, baking powder, salt and espresso powder. Mix all the dry ingredients together well.

Stir in your sugar. Then stir in your eggs, cooled and melted butter, milk, and vanilla.

Mix everything together so it is nice and silky.

Pour in your boiling water and mix again. You want to make sure the water cools as your stir it all together.

Fold in your mini chocolate chips and pour the batter into your loaf pan.

Bake for about 30 - 40 minutes or until you pull out a clean toothpick.